Finding Molarity of final mixture
Can someone help me in finding out the right answer. 25ml of 3.0 MHNO3 are mixed with 75ml of 4.0 MHNO3. If the volumes are adding up the molarnity of the final mixture would be: (a) 3.25M (b) 4.0M (c) 3.75M (d) 3.50M
The entropy due to the rotational motion of the molecules of a gas can be calculated. Linear molecules: as was pointed out, any rotating molecule has a set of allowed rotational energies. For a linear molecule the
parachloroaniline is strong base than paranitroaniline
Certain sols have the property of setting to a semi-solid, jelly-like form by enclosing the entire amount of liquid within itself when they are present at high concentrations. This process is called gelation and colloidal systems with jelly-like appearance are known as gels. Some common examples
Liquid solutions are obtained when the solvent is liquid. The solute can be a gas, liquid or a solid. In this section we will discuss the liquid solutions containing solid or liquid solutes. In such solutions the solute may or may not be volatile. We shall limit our d
Liquefied natural gas (LNG) is produced using a Linde liquefaction process from pure methane gas at 3 bar and 280 K (conditions at point 1 in figure below). A three-stage compressor with interceding is used to compress the methane to 100 bar (point 2). The first stage
Illustrate how are dipole attractions London dispersion forces and hydrogen bonding similar?
Choose the right answer from following. 200ml of a solution contains 5.85 dissolved sodium chloride. The concentration of the solution will be(Na= 23: cl = 35.5 ) (a) 1 molar (b) 2 molar (c) 0.5 molar (d) 0.25 molar
The volume of water to be added to 100cm3 of 0.5 N N H2SO4 to get decinormal concentration is : (a) 400 cm3 (b) 500cm3 (c) 450cm3 (d)100cm3
Halogenations: ethers react with chlorine and bromine to give substitution products. The extent of halogenations depends upon the conditions of reacti
Which is not a colligative property: (a) Refractive index (b) Lowering of vapour pressure (c) Depression of freezing point (d) Elevation of boiling point
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