Respond production costs for a new restaurant


Discussion:

Production Costs" Please respond to the following: 2 paragraphs

• You are the owner of a fast-food restaurant. Given a new item that you recently advertised, you experience additional demand for your business that you do not want to ignore. Identify your fixed and variable costs at your fast-food restaurant, and explain the changes to each of these costs given the increased demand.

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Business Economics: Respond production costs for a new restaurant
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