Assignment:
You need help in putting together an analysis of the food chain/corporation of McDonald's. The following are what I need to do:
Evaluate the organizing function of management as it relates to at least two or three of the following organizational resources:
a. Physical assets
b. Monetary
c. Human resources
d. Knowledge
e. Technology
Discuss whether or not McDonald's has optimized these organizational resources for effectiveness and efficiency. Cite at least two or three sources in APA style, 1000 to 1500 words. Your assistance is greatly appreciated.