Problem on Osmotic Pressure of solution
The osmotic pressure of a 5% solution of cane sugar at 150oC is (mol. wt. of cane sugar = 342)(a) 4 atm (b) 3.4 atm (c) 5.07 atm (d) 2.45 atmAnswer: (c) Π = (5 x 0.0821 x 1000 x 423)/(342 x 100) = 5.07 atm
i) Show that the equilibrium constant Kp for the reaction CaCo3(s) ↔ CaO(s) +CO2(g)is about unity (i.e. = 1.0) at 895 °C.ii) If two grams of calcium carbonate are pl
Vapour pressure of methanol in water Give me answer of this question. An aqueous solution of methanol in water has vapour pressure: (a) Equal to that of water (b) Equal to that of methanol (c) More than that of water (d) Less than that of water
Alcohols and phenols are the compounds
Provide solution of this question. A 5 molar solution of H2SO4 is diluted from 1 litre to 10 litres. What is the normality of the solution : (a) 0.25 N (b) 1 N (c) 2 N (d) 7 N
IN GAS PHASE, BASICITIES OF THE AMINES IS JUST OPPOSITE TO BASICITY OF AMINES IN AQEUOUS PHASE .. EXPLAIN
brief discription of relative lowering of vapour pressure
Help me to go through this problem. 1000 gms aqueous solution of CaCO3 contains 10 gms of carbonate. Concentration of the solution is : (a)10 ppm (b)100 ppm (c)1000 ppm (d)10000 ppm
Illustrate is HCl an acid or a base ?
These are polymers that can be broken into small segments by enzyme-catalysed reactions. The required enzymes are produced by microorganism. It is a known fact that the carbon-carbon bonds of chain growth polymers are inert to enzyme-catalysed reactions, and hence they are non biod
The boiling point of 0.1 molal aqueous solution of urea is 100.18oC at 1 atm. The molal elevation constant of water is: (a) 1.8 (b) 0.18 (c) 18 (d) 18.6Answer: (a) Kb
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