Problem on Osmotic Pressure of solution
The osmotic pressure of a 5% solution of cane sugar at 150oC is (mol. wt. of cane sugar = 342)(a) 4 atm (b) 3.4 atm (c) 5.07 atm (d) 2.45 atmAnswer: (c) Π = (5 x 0.0821 x 1000 x 423)/(342 x 100) = 5.07 atm
For any symmetric object there is a set of symmetry operations that, together, constitute a mathematical group, called a point group.It is clear from the examples that most molecules have several elements of symmetry. The H2O
Write down a short note on the function of mitochondria?
37% weight of HCl and density is 1.1g/ml. find molarity of HCl
Avogadro's hypothesis Law Principle- Berzelius, a chemist tried
Vapour pressure of methanol in water Give me answer of this question. An aqueous solution of methanol in water has vapour pressure: (a) Equal to that of water (b) Equal to that of methanol (c) More than that of water (d) Less than that of water
Provide solution of this question. While 1.80gm glucose dissolve in 90 of H2O , the mole fraction of glucose is: (a) 0.00399 (b) 0.00199 (c) 0.0199 (d) 0.998
A student was analyzing an unknown containing only Group IV cations. When the unknown was treated with 3M (NH4)2CO3 solution, a white precipitate formed. Because the acetic acid bottle was empty, the student used 6M HCl to dissolve the precipitate. Following the procedure of this experiment, the stu
A) It has been suggested that the surface melting of ice plays a role in enabling speed skaters to achieve peak performance. Carry out the following calculation to test this hypothesis. Suppose that the width of the skate in contact with the ice has been reduced by sh
The constant of vander Waal's equation can be related to the coefficients of the virial equation. Vander Waal's equation provides a good overall description of the real gas PVT behaviour. Now let us
Give me answer of this question. For a dilute solution, Raoult's law states that: (a) The lowering of vapour pressure is equal to mole fraction of solute (b) The relative lowering of vapour pressure is equal to mole fraction of solute (c) The relative lowering of v
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