The distinctive odor of vinegar is due to acetic, Chemistry

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The distinctive odor of vinegar is due to acetic

The distinctive odor of vinegar is due to acetic acid,CH3COOH , which reacts with sodium hydroxide in the following fashion:
CH3COOH(aq)+ NaOH(aq)--> H2O(l)+NaC2H3O2(aq)

If 3.35mL of vinegar needs 40.0mL of 0.150M NaOH to reach the equivalence point in a titration, how many grams of acetic acid are in a 1.80qt sample of this vinegar?

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Chemistry: The distinctive odor of vinegar is due to acetic

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