Gross profit ration


Problem 1: A shopkeeper employs several assistants. For the year ended 30 April 2000 her gross profit ratio was 40% and gross profit was $80,000.

For the year ended 30April 2001 her gross profit ratio was 35%
Even though her gross profit had increased to $90,000.

State five possible reasons for the decrease in her gross profit ration.

State three ways in which she may improve her return on Capital.

Problem 2: Explain the following terms. Cost center and Cost units.

Problem 3: In what ways might investment decisions be affected By non-financial factors?

Problem 4: State and explain two advantages that Discounted Cash flow Has over Payback as a method of Capital investment appraisal.

Problem 5: Define Prudence.

Problem 6: Discuss how the concept of prudence might be relevant when Considering

1. Goodwill
2. The Valuation of Stock in Trade.

Problem 7: It has been suggested that any department that is making a Loss should be closed. Comments on this suggestion.

Problem 8: The Company needs to improve the premises but the bank Refuses either to allow a further increase in overdraft Or to grant a loan.

State six other possible sources of finance.

Problem 9: State Six shortcomings or dangers in using ration analysis.

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Accounting Basics: Gross profit ration
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