Essentials of health and safety management


Question 1: List and explain each of the five steps that must be taken when carrying out a risk assessment.

Question 2: You are the owner of a large store selling painting and decorating materials. Jenny has just started work and requires health and safety induction training. Generate a table showing the induction program you will follow in the first month of Jenny’s employment.

Question 3: Describe the meaning of the given terms:

a) Health
b) Safety
c) Welfare
d) Hazard
e) Risk

Question 4:

a) List the component parts of a company Health and Safety Policy.
b) Describe the purpose of each component part.

Question 5:

a) Describe the meaning of the term Health and Safety Audit.
b) Outline the issues which need to be considered at the planning phase of the audit. 
c) Identify two methods of gathering information throughout an audit.

Question 6: Provide a list of illustrations of typical rules that might be considered for inclusion in a Health and Safety Policy for Company Car drivers.

Question 7: Explain the Duties of Employees under regulation 14 of the Management of Health and Safety at Work Regulations 1999 as amended.

Question 8: Describe the necessary differences for an employer when informing and consulting with employees.

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