NASA has requested that Campbell Soup make special "ready to eat" meals for their International Space Station and Mission to Mars. The process would be the same for the soups NASA is ordering except an additional step to freeze dry the products to meet the specifications for the "ready to eat" meals used in space. Discuss the costs and other factors that Campbell Soup should consider for this special order and also provide your conclusion assuming you had sufficient information. If there are any differential/avoidable costs please list them. Please be as detailed and lengthy as possible.