Costs for the manufacture of transmissions


Question 1. Edgar Auto Manufacturing Company produces cars for both the American and Japanese markets.  It currently manufactures the transmissions that go into the cars.  Hoyotsu Corp. has offered to provide transmissions to the company for $400 each.  The company now produces 5,000 cars per month and has the following costs for the manufacture of transmissions:

Direct Materials               $150

Direct Labor                       50

Variable Overhead            100

Fixed Overhead                150

Total Cost                       $450

If the transmissions are purchased, $300,000 of fixed overhead per month will be eliminated.  Given that the quality of the transmissions is equivalent to those of EAM, should the company continue to manufacture or should they buy?

Question 2. Super K is a supermarket having 3 operating divisions.  An income statement for the most recent month of operations is as follows:

                                            General                     Meat             Produce         Total

Sales                                     $50,000                 $40,000            $10,000           $100,000

Variable Costs                         30,000                    16,000              5,000                51,000

Fixed:

    Avoidable                            5,000                       4,000               3,500               12,500

    Common                            10,000                       8,000              2,000                20,000

 

Profit(Loss)                              5,000                       12,000              (500)               16,500

If Super K dropped the produce division and converted the space to a Deli with expected sales of $20,000 and variable costs of $8,000 and Direct Fixed Costs of $3,000, and assuming no effects on the general and meat divisions, what would the effect be?  Show ALL your work!

Question 3. Chuck’s Chicken Company slaughters chickens and sells the parts to grocery stores, fast food outlets, and soup companies.  Currently, they sell leg quarters to grocery stores @ $.30 per pound.  They have been asked to separate the thighs and legs by a chain of fast food restaurants.  For a standard 100 pound package of separated quarters, the chain will pay $40.00. Chuck’s estimates that the additional labor and packaging costs involved are $.06 per pound.  Should they continue to sell unseparated quarters to grocery stores or sell separated quarters to the fast food.

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Accounting Basics: Costs for the manufacture of transmissions
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