A solution made by dissolving 28 mg of insulin in 55 ml of


A solution made by dissolving 28 mg of insulin in 5.5 mL of water has an osmotic pressure of 15.5 mmHg at 25C. Calculate the molar mass of insulin. (Assume that there is no change in volume when the insulin is added to the water.)

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Chemistry: A solution made by dissolving 28 mg of insulin in 55 ml of
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