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Function of vitamin E

Write down the function of vitamin E? In which foods it can be found?

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Vitamin E, tocopherol, is fat-soluble vitamin which participates as coenzyme in respiratory chain, final stage of aerobic cellular respiration. Its deficiency might cause sterility, spontaneous abortions and muscle dystrophy. Vitamin E is majorly found in peanut oil and corn oil, milk, wheat germ, eggs and leafy vegetables.

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