Vitamin C-containing foods
Why the cooking of vitamin C-containing foods isn't suitable for vitamin C supply?
Expert
In order to obtain the vitamin C, such as, from an orange dessert, vitamin-containing food should not be submitted to the high temperatures as vitamin C is thermo labile, that means it is inactivated by the heat.
Assignment Title: Product Life Cycle The Task Select a product/service of a company which you are familiar in an industry of your choice. As the marketing manager of the selected company
What is meant by the “bad” and “good” cholesterol?
Explain suction force of the plant cell? Does the suction force facilitate or make hard the entrance of water into the cell?
Define the term Generation Y and their characteristics in Generation groups of Employees ?
How three main arthropod classes typified according to presence of antennae?
Name the external rigid carapace of arthropods? From which substance is it made? Which kind of organic molecule is that substance?
State the difference between diabetes mellitus and diabetes insipidus? Specify the attribute of diabetes insipidus?
Who proposed the law of mass action? What does it defines?
Out of which structures is the nuclear membrane comprised of?
Write down the some fungal diseases transmitted by the animal feces?
18,76,764
1944048 Asked
3,689
Active Tutors
1437510
Questions Answered
Start Excelling in your courses, Ask an Expert and get answers for your homework and assignments!!