Possible dangers-bio medicine and bio technology
Write down the possible dangers which bio medicine and bio technology encounters on the advanced scientific techniques of food products?
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Yes, because there is a convinced degree of risk involved, however we have to deal with it being in this scientific bio technology diligence as any industry will encounter this quality or failure difficulty.
Knowledge management as acquiring and storing information: treating knowledge as a tangible asset, this approach to KM mainly employs technology, specifically information technology, to acquire and store information to be drawn upon by management decision makers and o
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List types of fecundation which occurs in the arthropods? What is predominant type?
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How vitamin C act within the body? State the harm which is caused due to the insufficiency of vitamin C? Why this deficiency also called as “sailors' disease”?
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Are the growth and development of plants only affected by the plant hormones?
Write down the energy source which is used in active transport through the biological membranes.
Write down the intermediate and definitive hosts of plasmodium?
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