Find your question
and Get expert's answers*
Homework Help
*Click here to submit
Refer a Friend
Discount up to 15%*
Prepared References
Save up to 50%*
Homework Help >> Biology
  Uses and ill effects of microorganisms in food industry  

Section A-Descriptive Questions

Question1) Briefly explain the uses and ill effects of microorganisms in food industry.

Question2) Explain the various hazards and recent concerns of food safety.

Question3) a) Explain stages of bacterial growth.

b) Enumerate the factors affecting growth of microorganisms in food.

Question4)a) Explain spoilage of the following foods:

(i) Poultry and poultry products

(ii) Cereals and cereal products

b) Give classification of food borne diseases and give suitable examples under each category.

Question5) a) Describe briefly naturally occurring toxicants in plants foods.

b) Enumerate the different types of environmental food contaminants.

Question6) a) Explain food additives?

b) Explain the applicability of the following food additives in food industry

(i) Preservatives

(ii) Food colours

c) Briefly describe safety issues linked with use of food additives.

Question7)a) Define and classify food adulterants.

b) Briefly describe the harmful effects of food adulterants.

Question8)a) Differentiate cleaning agents and disinfectants / sanitizers used to maintain hygiene in the food service establishment. Give suitable examples.

b) What measures will you advocate to minimize hazards associated with staff/workers working in the food service establishment?

Question9)a) Name the types of packaging used for different food products and briefly describe environmental issues related with some of these packaging.

(b) What is HACCP? What does it involve? Explain the context of its seven principles.

Question10) Explain the following food regulations/agreements in area of food standardization and quality control.

(i) Essential Commodities Act, 1955.

(ii) Voluntary based product certification.

(iii) Technical Barrier to Trade. (TBT)

Section B -OTQ (Objective Type Questions)

Question. 1) Describe the following briefly in 2-3 sentences each:


(ii) ISO

(iii) Codex Alimentarius

(iv) CCP decision tree

(v) Risk Analysis

(vi) BIS

(vii) GRAS

(viii) NOAEL

(ix) Ergotism

(x) Listeriosis

Question.2) Differentiate the following sets of terms:

a. Nutrition labeling-Nutrition claims.

b. Controlled Atmosphere Packaging (CAP)-Modified Atmosphere Packaging (MAP).

c. Street foods-Temporary food service.

d. Mycotoxins-Mycotoxicosis

e. Canning -Sterilization

A Verified Expert has answered..

A Verified solution available for download Uses and ill effects of microorganisms in food industry

Download Solution Files

Now Priced at $75(50% Discount)

Course: Biology

Ref. No:- TGS02494

Like US:-
Assignment Help

Ask an Expert & Get Answer

  • Quality work delivery
  • 100% Plagiarism free
  • Time on delivery
  • Privacy of work
Order Now
More Biology Questions

Assume that you think that cubic relationship exists between independent variable X (of time) and dependent variable Y. Which of the given would rep
Compare profit-maximizing conditions for market-segmentation monopoly, simple monopoly, and perfect-discrimination monopoly. Why is only last of these
3 gallons of fresh water flow into tank every minute, and at same time 5 gallons of mixture flow out every minute. If mixture is kept uniform by con
Current in the river is flowing at the rate of 1 mile per hour. If Bert wishes to swim across river to the point directly opposite, at what angle to
If 10% of radium decomposes in 200 years, what percent of original amount of radium will be present in the piece of lead after 2500 years?
What factors point to that central bank must increase its target for nominal interest rate? What factors point out that it must decrease interest ra
Immunology, Difference between humoral and cell mediated immunity ?When aantigen enter the body when both immunity works ?
Find resultant r of given forces. F1 acting due east with the magnitude of 8 N. F2 acting due north with the magnitude of 13N. F3 acting due west wi
Ms. Edstrom had the budget of $1,500 to spend on a table and six chairs. Total price was $249 under the budget amount. Table cost three times as muc
The pebble is thrown upwards from ground level with initial velocity vo = 25m=s: We suppose that air resistance is negligible. Determine maximum hei